What happens when you combine a pot of Jollof rice, a dash of courage, and a passport? You get Ada’s incredible journey in Jollof Across Borders!
The Call That Changed It All
It started with a phone call. One minute Ada was daydreaming about her next local catering gig, and the next, she was packing her bags for Canada. Her mission? To serve a feast that would make the world fall in love with Nigerian cuisine. No pressure, right?
Adventures in the Land of Maple Syrup
Cooking abroad sounds glamorous until you realize you may not find all the ingredients in the local grocers. From substituting ingredients to explaining the glory of Jollof rice to curious foreigners, Ada had her hands full. But hey, if she could survive her aunt’s pepper soup experiments as a child, she could handle anything.
Food: The Ultimate Peace Ambassador
Ada’s Jollof rice didn’t just fill stomachs – it built bridges. Guests from different backgrounds bonded over the smoky, spicy goodness on their plates. As Ada likes to say, “Who needs diplomacy when you have Jollof?”
Why You Need This Book
Whether you’re a foodie, a traveler, or someone who just loves a good underdog story, Jollof Across Borders is for you. It’s more than a book – it’s a celebration of culture, courage, and the universal language of food.
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